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DINNER
All cuts of steak are marinated with house Mexican-style seasoning and herb butter. Served with guacamole, refried beans and sauteed vegetables
CAFES
The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry, or shellfish may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information. Hamburgers, eggs, and steak are cooked to order.
